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Sunday 2 June 2019
During this workshop you make a diverse assortment of snacks. Both with meat and fish and vegetarian. The workshop ends with the consumption of prepared tapas. There is a minimum number of eight and a maximum number of twelve participants. If you want to make a reservation for a whole group, that is also possible, a date and a time will be determined in consultation.
Where: Pastorie De Waal, De Waal.
Time: 3 p.m. - 6.30 p.m.
Costs: 55 euros per person.
More information and registration: www.pastoriedewaal.nl