In the atmospheric restaurant Paal 17 De Eerste Etage, on the 1st floor of Paal 17 Aan Zee, there is room for 40 people who can enjoy a delicious culinary multi-course dinner. The Eerste Etage has an open kitchen where the chefs prepare delicious dishes for you. The menu consists of a la carte dishes and a chef's menu consisting of 4, 5 or 6 courses. When you go for a la carte, they advise you to choose 3 to 4 courses. The menu changes every so often.